This beautiful Copal Incense has rich deep woodsy and balsamic scent - like a deep walk into the forest!

There are many different kinds of Copal, however this variety is Black Copal, also known as Copal Negro or Dark Copal. It comes from the Dammar Pine tree which grows in many places such as Malaysia, Australia and the Philippines. I use this real black copal resin, ground to a powder and mixed, according to my own original recipe, with white sandalwood to aid in combustibility and create a full bodied scent. Each stick is 4" long and burns for 40-45 minutes. Available in 6, 12 or 60 sticks.

As always I only use makko (an inner bark) and acacia gum as binding agents and every stick and cone is handmade by me or a member of my team in my home studio. There are no other ingredients (besides of course the water I mix with the acacia gum to create the incense dough that I roll) or hidden chemical oils/synthetic binders.

All the ingredients are not only natural but also organic and sustainably harvested.

The deep, mysterious, balsamic scent is relaxing and grounding, perfect for meditation and spiritual practices. It is often placed on or near Day of the Dead altars as an olfactory element to draw in the spirits. Its mystical associations are love, protection and cleansing. Copal is burned to purify the energy of spaces, places and objects.